Pumpkin Deviled Eggs Recipe
Introduction
Pumpkin Deviled Eggs add a festive and flavorful twist to a tried-and-true appetizer favorite! Their vibrant color and creamy filling make them eye-catching on holiday tables and irresistible at any fall gathering. With a clever blend of traditional deviled egg ingredients and a touch of pumpkin puree, this recipe is both approachable and an instant crowd pleaser.
Why These Pumpkin Deviled Eggs Shine
These deviled eggs combine the classic tang of mustard and mayo with the subtle sweetness and warm spices of pumpkin, creating a harmonious balance that stands out among appetizers. Not only are they delicious and unique, but their striking orange hue and piped “pumpkin” appearance will impress kids and adults alike.
The Secret to Creamy, Flavorful Filling
Achieving the perfect filling is all about texture and taste. Mixing the cooked yolks with smooth pumpkin puree, cream cheese, mayonnaise, and just the right hint of Dijon mustard ensures a rich and creamy result. Seasoning with smoked paprika and a pinch of cinnamon makes the flavor pop while keeping the pumpkin theme front and center.
Clever Assembly for That Pumpkin Look
Once the filling is ready, pipe it generously into the halved egg whites. Use the tip of a toothpick to create light vertical lines, mimicking pumpkin ridges. Finish by garnishing with small snippets of chives or green onion to resemble tiny pumpkin “stems” for maximum visual appeal.
Serving Suggestions for Pumpkin Deviled Eggs
Serve these deviled eggs on a rustic platter, scattered with extra chopped chives or a sprinkle of smoked paprika for color. They pair beautifully with roasted fall vegetables, hearty grain salads, or as a festive addition to your Thanksgiving appetizer spread.
Nutritional Information and Serving Size
This recipe yields about 12 deviled egg halves (6 whole eggs). Each deviled egg half contains roughly 52 calories, making them a flavorful, lower-carb appetizer option that fits well into any gathering menu.
Pumpkin Deviled Eggs Recipe (Recap)
Celebrate the season with these creamy, flavorful Pumpkin Deviled Eggs that combine tradition and creativity in every bite. Their festive look and taste are sure to make them a centerpiece at your next holiday event!
Ingredients
💡Meal Planning Tip: Save this recipe to instantly create a sorted shopping list with all your ingredients grouped by grocery section – perfect for streamlining grocery runs and meal planning for the busy season.
Instructions
- Place eggs in a saucepan and cover with cold water. Bring to a boil, then cover, remove from heat, and let stand for 10-12 minutes.
- Drain and transfer eggs to an ice bath for 5 minutes. Peel shells and slice eggs in half lengthwise.
- Carefully remove yolks and place them in a bowl. Arrange egg white halves on a serving plate.
- Mash yolks with a fork. Add pumpkin puree, cream cheese, mayonnaise, Dijon mustard, cinnamon, smoked paprika, salt, and pepper. Mix until very smooth (use a hand mixer for extra creamy filling, if desired).
- Spoon the filling into a piping bag (or a resealable plastic bag with the corner snipped off) and pipe filling into each egg white half in a rounded dollop.
- Use a toothpick to add gentle vertical “pumpkin” lines to each filled egg.
- Garnish each “pumpkin” deviled egg with a small chive or green onion piece for the stem. Dust with a little extra smoked paprika if desired.
- Chill in the refrigerator until ready to serve.
Weekly Meal Planning
These Pumpkin Deviled Eggs are a convenient make-ahead appetizer for busy fall weeks. Save and schedule this recipe to add it to your meal plan and generate a smart shopping list that combines ingredients for all your planned meals.
Planning Benefits:
- Automatically totals ingredient amounts across multiple recipes
- Groups all items by grocery store section
- Minimizes forgotten ingredients and extra trips
- Keeps your weekly meal prep efficient and seamless
Pro tip: When you’re planning for multiple gatherings, schedule all your appetizer recipes together to see at a glance which ingredients overlap. For example, if another dish requires eggs or chives, CookifyAI will total your needs, helping you shop smart and reduce waste.
Cook and Prep Times
Prep Time: 20 minutes
Cook Time: 12 minutes
Total Time: 32 minutes